Initial discussions by livestock sector stakeholders in Ethiopia, under the new Technologies for African Agricultural Transformation (TAAT) project, have identified key technology delivery priorities for increasing the productivity and profitability of the small ruminant and poultry value chains in the country.
A recent study by Scientists at the International Livestock Research Institute (ILRI) investigated the role of small ruminant production for food security and explored the different perspectives of men and women on the role of small ruminants in alleviating food insecurity.
The livestock health flagship of the CGIAR Research Program (CRP) on Livestock is supporting the transformation of small ruminant value chain in Ethiopia. To this end, an integrated approach to tackle key livestock health-related challenges has been devised.
Originally posted on CGIAR Research Program on Livestock and Fish:
Workshop participants (photo credit: ILRI/Apollo Habtamu). By Beamlak Tesfaye The transformation of small ruminant value chain in Ethiopia is a major goal of the CGIAR Research Program (CRP) on Livestock. These efforts are supported by the International Fund for Agricultural Development (IFAD)-funded Small Ruminant value chain…